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Cheesy Pepperoni Pizza Roll-Ups

Crispy golden roll-ups filled with melted mozzarella, pepperoni, and marinara for the ultimate pizza-inspired snack.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8 roll-ups
Course: Appetizer, Snack
Cuisine: American, Italian-inspired
Calories: 230
Ingredients Equipment Method Notes

Ingredients
  

Roll-Ups
  • 8 flour tortillas medium size
  • 1.5 cups shredded mozzarella freshly shredded
  • 0.75 cup marinara sauce
  • 1 cup pepperoni slices
  • 0.25 cup grated parmesan
  • 1 tsp Italian seasoning
  • 2 tbsp butter or oil for frying
Garnish
  • 2 tbsp fresh parsley chopped

Equipment

  • Skillet
  • Spatula
  • Cutting board
  • Small bowl

Method
 

  1. Spread marinara onto each tortilla.
  2. Add mozzarella, pepperoni, parmesan, and seasoning.
  3. Roll tortillas tightly and heat butter in a skillet.
  4. Cook roll-ups seam-side down until crispy.
  5. Turn and cook all sides until golden.
  6. Remove, garnish with parsley, and serve with dipping sauce.

Notes

For extra crispiness, air fry at 375°F for 5–7 minutes. Serve with spicy marinara or garlic dip.